From the Jury:

The pavilion structures and the green space in the center actually contribute to forming the space because they aren’t heavy-handed. The project is described as an oasis inside of this food desert, so that seemed like the right approach. As a landscape project, it produces a kind of urban, social, and industrial model for other communities.

https://txamagazine.org/2018/11/01/studio-awards-south-macon-agriculture-initiative-master-plan/